Recipe · Alcohol
Sweet Tea Moonshine
Ingredients
- 8 cups water
- 6 black tea bags
- 1.5 cups granulated sugar
- 1 cup fresh lemon juice
- 1 cup everclear
- 1 cup Southern Comfort
- 1 cup Peach Brandy
Directions
- In a large pot, bring the water to a boil.
- Remove from heat and add the tea bags. Let steep for 5 minutes, then remove the tea bags.
- Stir in the sugar and lemon juice until the sugar is dissolved.
- Allow the mixture to cool completely to room temperature.
- Once cooled, stir in the Everclear, Southern Comfort, and peach brandy.
- Store in sealed canning jars with lids and rings in a cool, dry place for up to 1 year.
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