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Recipe · Pumpkin

Pumpkin Loaves

Ingredients

  • 2 cups flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon grated ginger
  • 2 cups sugar
  • 3/4 cup butter
  • 2 eggs
  • 1 can (1 lb) pumpkin

Directions

  1. Grease 2 loaf pans or cover with parchment paper, then preheat oven to 325°F
  2. Sift flour with all other dry ingredients (optional)
  3. Beat sugar and butter
  4. Add eggs to sugar/butter mixture, one at a time
  5. Beat in pureed pumpkin
  6. Whisk in flour and other dry ingrients
  7. Add batter to loaf pans and bake for ~ 1 hour 15 minutes

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