Recipe · Drink
Key Lime Pie Moonshine
Ingredients
- 1.5 quarts water
- 2 cups granulated sugar
- 1 cup lime juice (preferably from key limes)
- zest of 6 key limes (or regular if key limes are unavailable)
- 1 cup everclear
- 1 cup coconut rum
- 1 cup whipped cream vodka
Directions
- In a large pot, mix the water, sugar, lime juice, and lime zest.
- Bring the mixture to a boil, then reduce heat and simmer for 10 minutes.
- Remove from heat and allow the mixture to cool completely to room temperature.
- Once cooled, stir in the Everclear, coconut rum, and whipped cream vodka.
- Strain the mixture to remove the lime zest and store in sealed canning jars with lids and rings in a cool, dry place for up to 1 year.